Cnidoscolus aconitifolius also known as Chaya, aka ‘Mayan Tree Spinach’ or ‘Mexican Tree Spinach’, is a large fast-growing and productive perennial shrub.  In Mexico, Chaya is eaten as a leafy green vegetable, and is very common. Chaya is cooked just like spinach and is excellent in stir-fries! It’s a great source of protein, vitamins, calcium, and iron and also a rich source of antioxidants. Chaya actually has more nutritional benefit then Spinach. Chaya is quite literally, a super green!
The plant is native to Central America, and is believed to have originated on the Yucatan peninsula. The stems of the plant are woody and succulent-like, and expel a milky white sap when cut. The plant can quickly grow to a height of 15Â ft if growth conditions allow, but can very easily be maintained as low as 2 ft.
Chaya leaves should not be eaten raw, as the plant contains a toxin similar to cyanide (the stuff in Apple seeds) that is toxic when consumed. Luckily, the poison is easily neutralized by boiling the leaves for 5-15 minutes then straining the water before cooking with. This process is called blanching and is required prior to consumption.
Plant Type: Perennial Herb, Shrub
Harvest Season: Year-Round
Mature Size: Up to 12 ft.
Soil & Moisture: Likes a variety of soil types from rich and moist to dry and sandy. Drought tolerant.
Light Requirements: Part Shade, Shade
Self-Fertile: Yes
Growth Rate: Fast
Zone Hardiness: Outdoors 9+ with frost protection; Patio/Greenhouse 4+
Propagation: Our Chaya Plant is grown from cutting and is capable of harvest within 1 year.
Estimated Shipping Time: Most orders ship immediately. As noted on the website, some items are seasonal, and may only ship in spring or fall. Once your order is shipped, you’ll receive an email with a tracking number.
Additional information
Weight
.3 lbs
Size
5x Seeds, 5x Cuttings (5-10"), Small 2-6", Med. 6-12", Large 1-3'
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I received my order quickly Mexican Spinach and the Moringa Trees, but I have no idea how to propagate them. I just put them in pots and i am keeping the watered.
The spinach seems okay, but only on of the Moringa seems to be budding a bit.
Chaya, Mexican Tree Spinach (Cnidoscolus aconitifolius)
$14.95 – $49.95
Unstoppable Food – Premium Edibles & More Plant Store
Description
View Our Hosanna Homestead’s “Unstoppable Food” Series
Cnidoscolus aconitifolius also known as Chaya, aka ‘Mayan Tree Spinach’ or ‘Mexican Tree Spinach’, is a large fast-growing and productive perennial shrub.  In Mexico, Chaya is eaten as a leafy green vegetable, and is very common. Chaya is cooked just like spinach and is excellent in stir-fries! It’s a great source of protein, vitamins, calcium, and iron and also a rich source of antioxidants. Chaya actually has more nutritional benefit then Spinach. Chaya is quite literally, a super green!
The plant is native to Central America, and is believed to have originated on the Yucatan peninsula. The stems of the plant are woody and succulent-like, and expel a milky white sap when cut. The plant can quickly grow to a height of 15Â ft if growth conditions allow, but can very easily be maintained as low as 2 ft.
Chaya leaves should not be eaten raw, as the plant contains a toxin similar to cyanide (the stuff in Apple seeds) that is toxic when consumed. Luckily, the poison is easily neutralized by boiling the leaves for 5-15 minutes then straining the water before cooking with. This process is called blanching and is required prior to consumption.
Plant Type:
Perennial Herb, Shrub
Harvest Season:
Year-Round
Mature Size:
Up to 12 ft.
Soil & Moisture:
Likes a variety of soil types from rich and moist to dry and sandy. Drought tolerant.
Light Requirements:
Part Shade, Shade
Self-Fertile:
Yes
Growth Rate:
Fast
Zone Hardiness:
Outdoors 9+ with frost protection; Patio/Greenhouse 4+
Propagation:
Our Chaya Plant is grown from cutting and is capable of harvest within 1 year.
Estimated Shipping Time: Most orders ship immediately. As noted on the website, some items are seasonal, and may only ship in spring or fall. Once your order is shipped, you’ll receive an email with a tracking number.
Additional information
5x Seeds, 5x Cuttings (5-10"), Small 2-6", Med. 6-12", Large 1-3'
Mexican Tree Spinach
all cuttings have rooted; not big enough to try for taste yet
Quick service, but no directions
I received my order quickly Mexican Spinach and the Moringa Trees, but I have no idea how to propagate them. I just put them in pots and i am keeping the watered. The spinach seems okay, but only on of the Moringa seems to be budding a bit.
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